There's nothing like enjoying a fresh margarita with some chips and salsa after a long day of skiing or on an outdoor patio during the summer. Park City breaks the common belief that good Mexican food can’t be found in the Northern U.S. by offering some of the best gourmet and street-style Mexican food in Utah.
Chimayo
Photo: Chimayo
This local favorite with a Southwestern twang will fulfill even the largest of appetites, while also stimulating the taste buds. Start off with the famed Chimayo margarita before paying special attention to the dipping sauce that accompanies the freshly-baked bread. Local favorites include the crown road of barbecue spareribs with a chipotle and caramelized pineapple glaze. For those with a sweet tooth, don't miss the Mexican chocolate fondue with melted espresso-cinnamon chocolate.
The Blue Iguana
Located near the top of Historic Main Street, the Blue Iguana is most famous for their wide selection of moles, but the menu also offers a wide variety of culinary treasures from sizzling fajitas to delectable chile verde enchiladas. Visitors will want to pair their Mexican specialties with the legendary, award-winning Iguanarita. The Blue Iguana is a great place for families and large gatherings, and is a more affordable option among the many choices on Main Street.
Billy Blancos
Photo: Billy Blancos
Dining at Billy Blancos is an experience unlike any other. Once you enter the restaurant, you'll feel as if you are inside a real, working garage, complete with cars and motorcycles on hoists and a 50-seat bar made of toolboxes. The menu features an array of tacos, fajitas, burritos, salads and even a "gringo" menu for those who are looking for burgers and fried chicken. Billy Blancos is located in Quarry Village, just outside of Kimball Junction and the main Park City area.
El Chubasco
Voted Park City's Best Mexican Restaurant every year since 2013, and holding the title for Best Cheap Eats for the past two years, El Chubasco is a favorite among locals in Park City. The head chef hales from Michoacán, a state in Western Mexico that is known for its rich flavors and delicious fare. El Chubasco is a fast and fresh alternative to the pricier and more upscale options located on Main Street. Patrons will love the salsa bar, stocked with 19 different salsas, made fresh daily.
Loco Lizard Cantina
Photo: Loco Lizard Cantina
Located in the Kimball Plaza at Kimball Junction, the Loco Lizard should be your first stop for Mexican food on your way into Park City. With an energetic and lively atmosphere, the Lizard has seven large-screen TVs showcasing your favorite sporting events, a full bar, including the killer margaritas and a kid-friendly menu. The Loco Lizard offers traditional favorites like tacos and burritos, complex moles and the spicy "Camorones del Fuego".
Baja Cantina
The Baja Cantina is located in the Park City Resort base area, and is just a short walk from the lifts and bus stop. The combination of good prices, large portions and quick service make the Baja Cantina the perfect place to stop for a bite after skiing, or to enjoy the outdoor patio during the summer months. Bottomless chips and salsa, margaritas and the street tacos are a few menu items that keep people coming back for more.
Café Rio
Photo: Cafe Rio Mexican Grill
If you're looking for delicious Mexican food on a budget, Café Rio is the place for you. A favorite among almost anyone in Utah, Café Rio boasts from farm to table freshness. Patrons can watch their tortillas being made right before their eyes, while choosing all the ingredients for their meal at the front counter, making it completely customizable. All the salsas, sauces, dressings and toppings are made fresh each morning. First timers will need to try the pork burrito and the nachos, and don’t forget to order it smothered!
Photo: Chimayo
Photo: Billy Blancos
Photo: Loco Lizard Cantina
Photo: Cafe Rio Mexican Grill